Gentle World

Reaching out for over 40 years, to inspire the vegan in everyone

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Making Life Easier

Please Note: These pages are still in development.
If you have any suggestions or if you notice an error, please contact us and we will address it as soon as we can. Thank you for your patience.

Food Items
baking ingredients

beverages

breads
breakfast cereals and waffles
burgers

buttery spreads

cheeses

chocolate and carob products
cookies, candies, baked goods, desserts
frozen desserts
jams/fruit spreads
mayonnaise
meat analogs
milks
nuts & nut butters
pasta & pasta products
quick and easy, ready-prepared meals
raw food
salad dressings
salt substitutes, seasonings and bouillon cubes (instant broth)
sauces
snacks
sweeteners (refined sugar alternatives)
tempeh and tofu
varied special products
yogurt

Cosmetics & Toiletries
cosmetics
feminine care
hair care
body care
lip balms & salves
oral care
soaps
sun blocks and sun care products

Healthy Living
vitamins & supplements
food-based nutritional supplements (smoothie mixes, etc.)
natural healing supplies

Household Items
cleaning products
humane traps & deterrents
animal care
photographic supplies – digital (non-gelatin)
shoes & accessories
art supplies
gardening supplies

  • Categories

    • ethics
    • food & recipes
    • Gentle World
    • health & nutrition
    • the environment
    • vegan living
    • veganic gardening
    • why vegans read labels
  • Daily Popular

    • * 10 Protein-Packed Plants The continuing debate over how much protein the average person needs* has done little to ...
    • * Shellac & Food Glaze Many people may not be aware that the glaze that covers some of their ...
    • * Natural Flavors & Castoreum Natural Flavors… The name sounds innocent enough, but these mild-sounding words are used by the ...
    • * Seven Delicious Vegan Cookie Recipes Although our diet is mostly based around organic whole foods, anyone who knows us will ...
    • * The Magic of Frozen Bananas With all the hearty appetites in our busy household, the freezers must always be chock-full ...
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