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Gentle World: A Dream that is Shared

Gentle World: A Dream that is Shared post image

By living our values, and welcoming those who are willing to do the same, we strive to become a tangible example that it is possible for human beings to live and work together cooperatively, healthfully, productively and gently, toward a truly sustainable future.

Creating Magic…

Veganism is not new to me, but my week here has been good for re-evaluating myself. I believe that this violence-free lifestyle results a gentler humankind, which would actually precipitate World Peace if adopted widely.

Listen to “The Vegan Evolution”

It somehow appears that the light of veganism is so bright that people are afraid to open their eyes to it, even individuals whose eyes are open to the truth behind other social causes. What is it that makes us cling so stubbornly to a practice that is clearly unnecessary, devastatingly cruel, and, if left unchecked, will almost certainly end up destroying us?

Life in a Vegan Community

Life in a Vegan Community post image

In our New Zealand location, our vegan educational center called Shangri-La is a model of vegan cooperative living. The food is grown veganically (marrying the principles of organic growing with the ethics of veganism), and the land is off-the-grid; powered by solar and hydro-electric.

You Can’t Return to Ignorance

You Can’t Return to Ignorance post image

~ Silvi Burden When I first came to Shangri La, to stay for a week with the people of Gentle World, I had no idea what to expect. I was really nervous about staying with people I had only emailed with beforehand. And in addition: vegans. I had been a vegetarian myself for only two [...]

Gentle World on New Zealand National Radio!!

Gentle World on New Zealand National Radio!! post image

Gentle World and veganism were featured on nationwide New Zealand radio this month, with a slot on a show called Spectrum, where we had an opportunity to speak to over 80,000 people throughout New Zealand and the rest of the world.

Enjoying the Riches of the Vegan Lifestyle

Enjoying the Riches of the Vegan Lifestyle post image

Dear Gentle World,

At this time one year ago, Lilly and I were sitting in Auckland anxiously awaiting our visit to Gentle World, not knowing what to expect. Veganism was a far-off thing that, quite frankly, didn’t seem like a realistic thing to do. Now, one year later, we are still Vegan-American and proudly so. It has changed the course of our lives dramatically.

Sharing the Joy of Vegan Cooking

Sharing the Joy of Vegan Cooking post image

On Saturday, March 12th, Gentle World volunteers hosted a free vegan cooking class at our favorite NZ venue: The Herb Shack. With 22 attendees who showed lots of interest in the vegan culinary techniques, the day was a fantastic success, as well as a whole lot of fun! As well as demonstrating a number of [...]

Waking Up: Vegetarian to Vegan

Waking Up: Vegetarian to Vegan post image

As I look back over the last 26 years of my life, I wonder how it took me so long to live my life the way I’ve always wanted to: with love, kindness and honesty.

Harvest Time in Shangri-La

Here in Gentle World, we sometimes forget that many people don't have the luxury of enjoying home-grown vegetables, let alone delicious veganically-grown fruit... But in Shangri-La, thanks to the hard work of our team of dedicated volunteers and expert gardener Magic Rees, we eat a banquet made from wholesome veganic produce every single night... Not [...]

Netted Enclosures

Netted Enclosures post image

For some crops, such as potatoes and sweet potatoes, it's a good idea to use netted enclosures to protect them from insects. These nets can be used to protect any garden plants, especially when they are young and vulnerable. It's possible to use recycled water pipe to form the hoops, so if you can track down [...]

Gentle Catering at The Herb Shack

Gentle Catering at The Herb Shack post image

From the 9th to the 12th of February, Gentle World volunteers provided healthy, delicious vegan food to participants at a healing convention at The Herb Shack Café in our local town of Kaitaia, New Zealand. With both practitioners and patients requiring gluten-free meals three times a day (plus desserts), we had a great opportunity to [...]