food & recipes

Spotlight: Allison’s Gourmet

December 1, 2012 food & recipes

“Conscious Decadence: Exquisite Treats for Grown-Up Palates” Need a special holiday gift for family or friends? Look no further! Allison’s Gourmet is a consciously vegan company, offering organic, vegan and fair-trade sweets of every kind. Baked goods, artisan chocolate truffles, fudge, caramels, toffee, brittle, peanut butter cups, peppermint crème patties, and more; available on their own, […]

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Carrots: Health Benefits and Recipes

September 27, 2012 food & recipes

Carrots are more than a tasty addition to almost any dish. They are also good for your body’s overall health, especially that of the skin, eyes, digestive system and teeth! So if the sweet flavor isn’t enough, enjoy these ten reasons to eat more carrots and the six easy ways to do so that follow: […]

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Is Your Bread Vegan?

August 31, 2012 food & recipes

Any processed food, including bread, is likely to have a block paragraph of polysyllabic ingredients printed on its packaging. From duck feathers to pancreatic enzymes, commercial bread provides a whole new collection of reasons for everyone to learn how to decipher an ingredients list.

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Veggie Brothers: A Vegan Restaurant in Your Own Home

August 31, 2012 food & recipes

There are many people who want to eat vegan, but are simply too busy to prepare their own meals from scratch. Most people aren’t fortunate enough to have a vegan restaurant nearby, and many couldn’t afford to eat there if they did! The fact that Veggie Brothers are providing such an important service to the public is a beautiful offering.

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Phytochemicals: Eating from the Rainbow!

August 30, 2012 food & recipes

There are many reasons to include plenty of whole foods in your diet, and high on the list of eye-catching colorful reasons are phytochemicals! The word ‘phytochemical’ literally means plant-chemical. From the deep blue hue of blueberries to the pungent aroma of garlic, phytochemicals help give plants their distinctive colors, smells, tastes and other organoleptic […]

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5 Delicious Raw Vegan Pie Recipes!

June 25, 2012 food & recipes

From a classic American Apple pie to our Tropical Mango Banana Pie, these simple, fun and raw Gentle World pie recipes put a new twist on both classic and exotic desserts.

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8 Creative Picnic Salads

April 29, 2012 food & recipes

As spring approaches, so does a new season of fresh greens and garden fare ready to make into delicious dishes. Whether you’re looking for the perfect picnic, potluck salad or a simple delicious fresh dish for dinner, these vibrant salads are sure to satisfy. All eight recipes are 100% vegan and incorporate a mixture of […]

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Tantalizing Tahini Recipes

April 8, 2012 food & recipes

Tahini has to be my favorite seed butter because it gives any dish or sauce an excellent creamy, nutty and earthy flavor, making it surprisingly delicious in desserts and scrumptious in sautés. But if you’ve never heard about tahini, its health benefits and many uses, then you’re in luck. The Talents of Tahini will tell […]

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The Talents of Tahini

March 31, 2012 food & recipes

If you have ever bought tahini for a special recipe, you may still have the rest of the jar sitting in your fridge or on the shelf waiting for the next time you feel inspired to experiment. But tahini is not a seed butter to be ignored. Tahini makes delicious dressings, creamy soups, scrumptious sweets […]

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Six Simple Ways to Enjoy Kale!

March 25, 2012 food & recipes

Kale is a dark leafy green with a lot more to it than your average vegetable. It is: – Easy to grow – Full of health benefits – Delicious and simple to use in recipes! In this simple guide to using kale I’ll teach you how to integrate kale into recipes you already have and […]

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